Scone & Jam Baking Class for 2

120.00 (Group class)

200.00 (Private class)

Upcoming classes:

Monday June 10th 10-11:30am

Monday July 22nd 10-11:30am

Sunday August 11th 12-13:30pm

Learn how to make delicious Irish scones and homemade jam with head baker of award-winning Camerino Bakery.

Students will get expert demonstrations, hands on baking and making, tips and tricks, and will be given recipes, warm scones, a jar of jam and a tote bag to take home. Coffee and Irish tea will be served to students during the class. Aprons will be provided.

• Selected Saturdays and Sundays (advance booking required)
• Duration: 1.5 hours
• Location: Camerino Bakery at the Irish Museum of Modern Art, Dublin 8